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The Ultimate Vegan Black Bean Burgers

Servings 6

Ingredients

  • 1 2 15-oz cans of black beans
  • 1 tsp olive oil
  • 1 tbsp garlic powder
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 2 tsp oregano
  • 1 tsp red chilli powder
  • 1 cup grated carrot
  • 1 cup cooked quinoa
  • 1 tsp salt

Instructions

  • Preheat oven to 350° Fahrenheit. Place the carrots, quinoa, beans, and salt in the food processor and blend until everything is mixed up. Simply add all of the spices from the 'beans' ingredients to your food processor when combining the ingredients for the burgers. Place the mixture in a large bowl and make 6 equal sized patties.
  • Bake on a baking sheet for 15 minutes on one side, flip and bake for an additional 15 minutes. Serve on lettuce leaves with onions, tomatoes, pickles, avocado, sprouts and some yummy smoked cheddar (optional), or serve however you prefer!