Nutrition Booster
The Ultimate Healthy Avocado Baked Eggs
Are you one of those people who try to keep breakfast as simple as possible, yet want to eat something delicious? If so, then stick around because I’ve got the perfect recipe for you!
This avocado baked eggs recipe is everything you’ve ever wanted combined in a healthy, low-carb, high-protein breakfast! To me, this is the winning combo: healthy fats from avocados + proteins from the egg, a simple super delicious breakfast treat.
If you have already tried this breakfast, why not try and spice it up with some toppings to make it less-boring? Here are some ideas you can try:
- Cheese
- Bacon
- Chives
- Red bell pepper
- Tomato
- Sour Cream
- Hot sauce
In just about 20 minutes you’ll have yourself a fancy breakfast to enjoy, or take it with you to work!
The Ultimate Healthy Avocado Baked Eggs
Ingredients
- 3 large avocados
- 6 eggs
- salt and pepper
Instructions
- Preheat oven to 425 and prepare a baking tray layered with parchment paper.
- Remove the pit from the avocados and scoop out room for the eggs. (about a tablespoon)
- Position the avocados close together so they don't tip, or simply use a muffin tin to position them nicely.
- Crack the egg directly in the avocado half. Season with salt and pepper. Repeat with the rest avocados and eggs.
- Bake for 12-20 minutes (depending on how you like your eggs).
- Serve immediately and enjoy!
Strengthen Your Immunity With This Green Ginger Smoothie
Did you know that ginger is one of the most searched terms in search engines in recent months? Ginger tea,...
4-Ingredient Delicious Keto Pizza
Crispy, tasty and easy to prepare, and you only need 4 ingredients for the dough. An additional advantage of this...
Healthy Coconut Flour Vanilla Cookies
There is not much introduction here – a lighter, low-carb and protein-rich version of the famous traditional classic cookies that...
Raspberry Detox Smoothie To Kickstart Your Morning
From time to time, and especially after some increased food and drink intakes (after holidays), I like to start the...
Fall Pumpkin and Lentil Salad
I know that we are used to eating pumpkin in a sweet version, but why not try it in this...
You must be logged in to post a comment Login